The Silo Cookhouse offers a culinary farm to table journey set amidst the tranquility of the Farm’s eclectic dining room and the splendor of sweeping sunset views of Mt. Pisgah. Enjoy delicious food prepared with the freshest ingredients, predominantly sourced from the bounty of local artisans and purveyors right here in Western North Carolina.
Leading our kitchen with over 20 years of experience is Chef Shane McAnelly. Chef Shane’s cooking philosophy centers on letting the ingredients shine and the land inspire. Along with his sous chef, Kelsey Kuehl, they look forward to having you taste their creations.